In the process of sesame oil production, a lot of sesame residues will be produced. According to the characteristics of sesame oil, the physical filtration process is used. The sesame oil is naturally filtered and precipitated, and its supernatant is pumped into the filter press, the obtained product can retain the original natural flavor and nutritional value of sesame oil to the maximum extent. After filtration, the oil body has no sediment and the sesame oil is clear and bright.
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